STARTER: Salmon and Broccoli Pie
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Try this savory salmon and broccoli pie—light, flavorful, and easy to make! With a tender kefir-based batter and a golden sesame topping, it’s a perfect all-in-one dish for lunch, dinner, or sharing at gatherings.
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• Appetizers
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SOUP: Italian Wedding Soup
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Italian Wedding Soup traces its origins to Italy, where it was called "Minestra Maritata," meaning "married soup." The name refers to the blending of ingredients like meat and leafy greens, a tradition dating back to ancient Roman times when similar soups were made with whatever was on hand.
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• Soups
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SALAD: Cucumber and radish salad
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"A real woman can make three things out of nothing: a hat, a salad and a scandal." Coco Chanel
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• Salads
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MAIN COURSE: Tomahawk Steak
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A Tomahawk steak is all about presence and simplicity — slow smoke, a fierce final sear, and tender slices served right off the bone. It’s a true centerpiece for sharing.
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• Breakfast
• Entrees
• Dinner
• Grill
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DESSERT: Pirozhki with cabbage
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Everything tastes better when it's wrapped in a warm, fluffy hug!
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• Baking
• Tortes
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NEW RECIPE
Bagel with Salmon
1. Toast halves of the bagel.
2. Slice a tomato (if using).
3. Spread cream cheese on both halves of the bagel.
4. Add salmon slices.
5. Top with capers, tomato (if using), and herbs.
6. Sprinkle with pepper and close the sandwich.
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THE MOST POPULAR
Napa cabbage and crab meat salad
1. Onion: peel and thinly cut an onion; soak in vinegar and water at room temperature; set aside to marinate for 10-15 minutes.
2. Napa cabbage: thinly slice.
3. Carrot: peel and grate on a coarse grater.
4. Canned corn: drain liquid.
4. Onion: drain liquid.
5. Combine crab meat, napa cabbage, carrot, corn and onion in a large bowl. Add mayonnaise and salt; mix.
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