"A lot of people cry when they chop onions, the trick is not to form an emotional bond." Jimmy Carr

Chili soup, or chili con carne, originated in 19th-century Texas, blending Mexican and Native American influences. It began as a simple stew of meat, chili peppers, and spices, gaining popularity through San Antonio’s "Chili Queens" and later spreading across the U.S.

"In a cabbage bed, a rose is a weed...”

Знаменитое и очень вкусное блюдо грузинской кухни.

Life is full of tough decisions, like choosing between a juicy apple and a slice of apple pie – but why not have both and call it balanced fruitrition!