The combination of tuna, mayonnaise, and melted cheese brings together textures and flavors that are both rich and satisfying, while baking it in the oven creates a crisp exterior with a warm, gooey center. It's the ideal upgrade for a classic tuna sandwich, elevating it into a dish that's comforting, yet just a bit indulgent.

Traditional Russian rassolnik recipe is a hearty soup made with pickles, barley, and beef (or chicken, or pork).

"The most delicious fried potato is when you eat potatoes with your hands from the pan while no one is watching..."

Potato patties (zrazy) with ground meat are a clever 19th-century Eastern European invention that combined old-style meat roll recipes with the then-newly adopted potato. They became so popular that the potato version eventually overshadowed the original meat-based zrazy.

(на форму 30 х 40 см)