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STARTER:    Caviar sandwiches

"Caviar is to dining what a sable coat is to a girl in evening dress." Ludwig Bemelmans
• Appetizers

SOUP:    Borscht

Family Recipe
• Soups

SALAD:    Salad with grilled peaches and goat cheese

"You can be the ripest, juiciest peach in the world, and there's still going to be somebody who hates peaches." Dita Von Teese
• Salads

MAIN COURSE:    Grilled Asparagus with Lemon Vinaigrette

Perfect as a side dish for spring and summer meals. Great with grilled fish, chicken, or as part of a Mediterranean spread.
• Breakfast    • Entrees    • Dinner    • Grill

DESSERT:    Croissants

Croissants, though famously French, actually trace their roots to Vienna, Austria! Their ancestor is the kipferl, a crescent-shaped pastry that dates back to at least the 13th century. Legend says Viennese bakers created it to celebrate the defeat of the Ottoman Turks — the crescent shape imitating the symbol on the Ottoman flag.
• Baking    • Tortes

NEW RECIPE

   Smoked BBQ Shrimp

These smoked shrimp are incredibly juicy, lightly smoky, and coated in a tangy barbecue glaze with horseradish, Worcestershire sauce, and fresh lemon juice. They cook quickly over gentle indirect heat, making them an excellent appetizer or main course for backyard cookouts. Apple or alder wood adds a mild, sweet smoke that complements the delicate flavor of the shrimp without overpowering them.

   More...

THE MOST POPULAR

   Grilled Asparagus with Lemon Vinaigrette

   Perfect as a side dish for spring and summer meals. Great with grilled fish, chicken, or as part of a Mediterranean spread.

   More...
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