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STARTER:    Eggs Stuffed with Avocado

Instead of the classic deviled egg filling (which uses mayo or mustard), mashed avocado steps in to add healthy fats, a subtle buttery flavor, and a lovely green hue.

• Appetizers

SOUP:    Split pea soup with smoked sausages

I think any smoked meat can be used in this soup.

• Soups

SALAD:    Layered smoked fish salad

“I’m on a seafood diet - I see food, I eat it.” Dolly Parton

• Salads

MAIN COURSE:    Stuffed Chicken Drumsticks with Mushrooms

Stuffed chicken drumsticks with mushrooms are inspired by the hearty home cooking of Ukraine, where stuffed dishes have long been a kitchen tradition. By filling the chicken skin with a savory mixture of meat, mushrooms, and cheese, simple ingredients turn into a juicy, flavorful dish that feels both rustic and festive.

• Breakfast    • Entrees    • Dinner    • Grill

DESSERT:    Tiramisu

Tiramisu means “pick me up” in Italian, referring to its energizing combination of coffee and cocoa. It is a relatively modern classic, believed to have been created in the 1960s in Treviso. Despite its simplicity, it became one of the most famous Italian desserts worldwide thanks to its rich yet airy texture and no-bake preparation.

• Baking    • Tortes

NEW RECIPE

   Lavender Syrup

Lavender syrup has long been made in Provence, France, where fields of fragrant lavender bloom every summer. This homemade version uses freshly harvested culinary lavender blossoms to create a delicate floral syrup that pairs beautifully with coffee, tea, lemonade, sparkling water, cocktails, and desserts. The flavor is subtle and elegant—never overpowering—when steeped for the proper amount of time.

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THE MOST POPULAR

   Sandwiches with cheese and garlic

   "It happens that you go to the kitchen at night to drink water, and when you suddenly wake up, you are already eating your third sandwich..." M.Galustyan

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