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STARTER:    Sandwiches with cheese and garlic

"It happens that you go to the kitchen at night to drink water, and when you suddenly wake up, you are already eating your third sandwich..." M.Galustyan
• Appetizers

SOUP:    Borscht

Family Recipe
• Soups

SALAD:    Napa cabbage and crab meat salad

"Napa cabbage, with its delicate, crinkled leaves and subtle sweetness, adds a delightful crunch and flavor to any dish."
• Salads

MAIN COURSE:    Hash Browns Pancakes

"It doesn’t matter how many hash browns pancakes you eat, you always have the feeling that you could eat another one..."
• Breakfast    • Entrees    • Dinner    • Grill

DESSERT:    Tiramisu

Tiramisu means “pick me up” in Italian, referring to its energizing combination of coffee and cocoa. It is a relatively modern classic, believed to have been created in the 1960s in Treviso. Despite its simplicity, it became one of the most famous Italian desserts worldwide thanks to its rich yet airy texture and no-bake preparation.
• Baking    • Tortes

NEW RECIPE

   Bagel with Salmon

   1. Toast halves of the bagel. 2. Slice a tomato (if using). 3. Spread cream cheese on both halves of the bagel. 4. Add salmon slices. 5. Top with capers, tomato (if using), and herbs. 6. Sprinkle with pepper and close the sandwich.

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THE MOST POPULAR

   Cabbage and carrot salad

   1. Start by preparing the vegetables. Shred the green cabbage using a sharp knife or a mandoline. Grate the carrots using a box grater or a food processor with a grating attachment. 2. In a large salad bowl, combine the shredded cabbage and salt. Rub the cabbage and salt with your hands until the cabbage is soft. 3. Add carrot, apple cider vinegar, extra virgin olive oil and pepper. Toss everything together.

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