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STARTER:    Eggs Stuffed with Avocado

Instead of the classic deviled egg filling (which uses mayo or mustard), mashed avocado steps in to add healthy fats, a subtle buttery flavor, and a lovely green hue.

 Appetizers

SOUP:    Chicken Noodle Soup

You can customize this soup any way you like. For example, remove the peas and add celery, or even add only celery instead of peas and corn...

 Soups

SALAD:    Layered Tuna Salad

Potatoes, carrots and eggs can be cooked ahead of time.

 Salads

MAIN COURSE:    Italian-Style Shrimp in Creamy Parmesan Sauce

This dish is inspired by Italy cuisine, especially Northern Italian cooking, where butter, cream, and parmesan are often paired with delicate seafood. Northern Italian cuisine is known for its rich, creamy sauces and love of parmesan cheese. Combined with seafood, these ingredients create a smooth, flavorful dish that feels both comforting and elegant—perfect for a restaurant-style meal at home.

 Breakfast     Entrees     Dinner     Grill

DESSERT:    Pirozhki with cabbage

Everything tastes better when it's wrapped in a warm, fluffy hug!

 Baking     Tortes

NEW RECIPE

   Spinach Artichoke Dip

This rich and creamy dip became popular in American restaurants in the late 20th century, combining tender spinach, artichokes, and melted cheese into a warm, comforting appetizer. Using marinated artichokes adds extra depth of flavor and a slight tang that makes the dip even more irresistible.

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THE MOST POPULAR

   Рулет "Тирамису"

   (на форму 30 х 40 см)

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